把香蕉去皮后分成四块。

<em>Peel</em> and quarter the bananas.

将胡萝卜去皮后擦成丝。

<em>Peel</em> and roughly grate the carrots.

去皮后把这些土豆切成厚片。

<em>Peel</em> off the skins and thickly slice the potatoes.

西红柿烫一下再去皮就容易多了。

It is much easier to <em>peel</em> a tomato after it’s been scalded.

将黄瓜去皮，切成小方块。

<em>Peel</em> the cucumber and chop it into small cubes.

为胡萝卜和欧防风去皮；

<em>Peel</em> carrots and parsnips ;

把芒果去皮，起肉，备用。

<em>Peel</em> and core the mango. Set aside.

将黄梨去皮， 切成小块。

<em>Peel</em> and cut the pineapple into cubes.

去皮，这样能使蘑菇更加入味。

<em>Peel</em> the skin, it makes the underside of the mushroom totally exposed for flavour.

用氮气保存去皮的马铃薯

Preserve <em>peel</em>ed potato with nitrogen