a powder obtained by grinding grain, typically wheat, and used to make bread, cakes, and pastry
谷物粉,面粉。
fine soft powder obtained by grinding the seeds or roots of starchy vegetables
淀粉质植物籽(或根)磨成的粉
-
manioc flour. 木薯粉。
sprinkle (something, especially a work surface or cooking utensil) with a thin layer of flour
撒粉于(尤指厨房操作台或炊具)。
〈美〉 把(谷物)磨成粉。
"Middle English: a specific use of