Most of the protein is contained in the egg white, while vitamins, minerals, fats, carotenoids and cholesterol are contained in the yolk.

大部分蛋白质存在于蛋清中，而维生素、矿物质、脂肪、类胡萝卜素和胆固醇则存在于蛋黄中。

A lot of cream instead of egg white.

我跟他说今天的蛋白饼全是奶油。

Star eel, tempura powder, egg white.

星鳗片天妇罗粉鸡蛋清。

Gradually beat in whole eggs and egg white.

徐徐加入全蛋和蛋白搅打均匀。

Egg yolk has more cholesterol than egg white.

蛋黄比蛋白的胆固醇含量较高。